Author: Lee Hersh

These low carb, gluten-free apple cinnamon muffins have a delicious sugar-free salted caramel drizzle. Only 10 ingredients total! Happy Fall, everyone! We’re still enjoying our trip to Switzerland, and these next few days are going to be all about hiking in the mountains. The views are beyond spectacular! The lakes are serene, the mountain peaks are staggering

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Make meal-prep for breakfast, brunch, or snacks easier by baking your eggs in the oven! Here are 10 different ways you can bake eggs that are healthy, fun, and easy! Eggs. Eggs. EGGS. Linley, here! If you’ve read any other posts of mine on FFF, then you know I am a savory breakfast girl. I

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Introducing… The Cast: Lady Celebrator: A young, newly-married housewife living in the pacific NW. An aspiring writer. Fearless baker. And recipe experimenting extraordinaire. Lord Celebrator: Lady Celebrator’s faithful and adoring husband. Exquisitely tall. Dashingly handsome. And lover of vanilla lattes and an evening bath. The Setting: A Tuesday evening in December. A dreary Portland day.

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When I have kids, I am most definitely going to let them play with their food. Art at the breakfast table will be encouraged. *note: breakfast table, not dinner table. Any other food photographers out there ever realize that the first picture taken in every photo shoot is always the best? Sometimes I take upwards

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Being “healthy” on vacation is tough, I’m not going to lie. I did really well the first three days on vacation because Blake and I packed a giant cooler with fresh fruit, deli meat, and healthy snacks to munch on. I even laced up my running shoes and pulled a 4-miler with Linley on Day

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TEAM! If it’s 10AM central, then I just landed in Tel Aviv! Can I just say that I am so excited for the next 8 days in Israel!!!! I have been traveling a lot over the past few months and it’s going to continue until the first of the year. Fitness while traveling isn’t easy

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