One Pot Sunday is BACK. This time it’s with a Mexican flare- spice included. And a cha cha cha on the side. I mean CHA CHA CHA. I even made a homemade chipotle sauce that only calls for 3 ingredients! Even though this dish is technically “vegan,” (minus the the yogurt sauce, of course) it’s
This post is sponsored by Dole. All opinions are my own (always!). I love foods that can be dunked and I loveeeee March Madness (Go Gophers)! I was challenged by DOLE to use one of their new Chopped Salad Products with a “dunking” twist. I chose to explore a recipe with the Chopped Asian Blend, which
I finally finished re-categorizing every single recipe on the blog so that they show up organized and pretty in my recipe section. This required me to categorize them (because these didn’t transfer over form Blogger), set a featured image, and reformat the post because the spacing got wacked! While going through all 500+ posts, I
These Lemon Lime Asian Shrimp Kebabs are the perfect appetizer for a summer BBQ! Shrimp is one of my favorite things to make on the grill. Not only are they yummicious, but they only take a few minutes to cook! You know when you’re hangry and you really can’t wait 20 minutes for your dinner
This tender pork roast is marinaded in a maple tamari glaze and baked to perfection (gluten-free, too!). It’s a perfect family meal and features Fit Foodie Finds partner, Nakano Rice Vinegar. This was one of those meals where Blake came home from work and the entire house smelled like dinner. The first words out of
This post is sponsored by Gold’n Plump Chicken. I was compensated, but, as always, all opinions are 100% my own! This healthy chicken burrito bowl casserole is made with sponsor, Gold’n Plump Ground Chicken, beans, rice, Mexican spices, and all the topping for a delicious one-pot dinner the entire family will enjoy! While I am