Author: Lee Hersh

posted by Lee Hersh March 23, 2013 The day Chipotle started making cilantro lime BROWN rice was the best day ever! I was inspired to make this recipe for 2 reasons:  1. Blake and I got Chipotle 2 weeks ago and as we were waiting in line….one of the chefs was preparing fresh cilantro brown

This crunchy peanut butter steel cut oatmeal is made with no refined sugars, in under 30 minutes, and with all my favorite ingredients! Guys – today is the BEST HOLIDAY OF THE YEAR.  —> NATIONAL PEANUT DAY 22 grams of protein! Now that’s what I call a breakfast.  *Scientific evidence suggests, but does not prove

Make this quinoa pasta salad with seasonal veggies, homemade Italian dressing, and tons of spices for a delicious summertime salad that doubles as dinner! One of my favorite summer dishes is a big ol, chunky pasta salad made with tons of veggies and a delicious Italian Dressing. I thought I’d throw in a little extra

Back in college (about 2 years ago), I blogged before that I didn’t drink much alcohol and that it actually gave me anxiety. I’ve also talked before how I was 100% gluten free. Things change, my mental health changes, my happiness changes, my body changes. I drink now (occasionally). This doesn’t mean I am a

“What workout leggings do you recommend?” is a frequently asked question so we decided to turn it  into a blog post —> and try on a bajillion pairs of leggings to find the very best. Linley and I set off on an adventure a few weeks ago to find the best workout leggings on the market

Every time I make a batch of homemade peanut butter, I ask myself why I’ve been cheating my body with the store bought kind loaded with sugars and preservatives. I’m not hating on Jif (because let’s get real, that’s what I grew up eating and it tastes like candy), but check out their ingredient list… Peanuts. check