Browsing: Recipe

Gee golly do I love Valentine’s Day. Is it just me or was it the best as a kid? Everyone in your class would exchange cartoon valentine cards. Boxes of conversation hearts were abundant. Sugar highs started around breakfast and lasted ’til dinner. And if you were lucky you got ‘asked out’ at recess and then

Oh pancakes. How I love thee. I tried to fend off my cravings for you by going savory. But inevitably, my sweet tooth got to me. Pancakes, you are my kryptonite. The inspiration for these dreamy pancakes came from The First Mess. Laura does an incredible job at illustrating her cooking process. Her narrative is like a

A few weeks back my boss at the coffee shop told me there was an employee at our warehouse who sells his chicken eggs for $1 a dozen. Farm fresh eggs for cheap? Guess who’s the proud owner of a dozen a week? THIS GIRL. If you want some eggies than you betta put ya

I’ve been gluten free for about 2 years now and am just starting to get into “gluten free” baking. I’d have to say that I’m more of a chef than baker because I’m not one for precise measurements (a dash here a pinch there…) GF baking has scared the bejeezus me for the longest time

Today’s recipe was a bit of an experiment. When I got home from work, I went into my cabinets to make another batch of Raw Brownie Chews. I wanted to give them a different flavor…change it up a bit. Maybe sub the cocoa powder for orange extract. Then, I got this wild idea to add in

That’s right. If you eat these, you’ll grow abs. And when I say abs, I mean chiseled abs. A defined pack of 6. What’s nice about these, is that they are actually made with three super foods (4 if you make it with dark chocolate). Almond Butter + Honey + Oats. I used my normal PB