Author: Lee Hersh

Are you ready for the easiest shredded chicken tacos recipe in town? All you need are 4 ingredients and a crockpot to get the most delicious crockpot shredded chicken tacos. Make them for a delicious meal prep chicken meal for the week. Everyone will love them.

posted by Lee Hersh November 3, 2012 I have never in my 22 years of life…baked an egg. Ive scrambled, frittata-ed, omeletized, hard boiled, fried, over-easy-ed my eggs…but never straight up cracked an egg and baked it. This is definitely my new favorite [and healthy] snack. All you have to do is set your oven

I can’t wait for you to make your holiday guests these Baked Cheddar Sweet Potato Fritters made with a base of grated sweet potato and sharp cheddar cheese. Happy Monday my friends! It was another beautiful weekend here in Minnesota. This warm weather is sticking around and I’m not mad about it one bit.  I

Chicken Tortilla Soup has never easier OR HEALTHIER! Throw everything in your crock-pot and you’ve got dinner ready before you know it!  I LOVE SOUP AND SOUP LOVES ME. I actually didn’t realize this until last year. I was never much of a soup girl growing up. It wasn’t until I started hangin’ out with The

Ditch the meat and make yourself this delicious vegetarian Thai Basil Veggie Stir Fry with a side of sticky rice for a filling, fresh dinner! Happy SUMMER everyone! I know I’m like 2 days late, but this is my favorite time of year and I always extend the celebration. There’s nothing better than the hot

With just 3 simple ingredients you can make these Copycat Cashew Cookie Larabars that are grain-free, refined-sugar free, vegan, and paleo-friendly.  I still can’t believe I’ve been out of college for almost 3 years (in May!). I just had my re-occuring nightmare last week (the one where I missed graduating my 1 credit and didn’t