Author: Lee Hersh

You all probably know this by now, but I have a mega blog crush on Dana and her hubby from Minimalist Baker. First of all they are from Kansas and second of all the recipes and photography that Dana creates is absolutely breathtaking. I am also in love with the fact that Dana and John

posted by Lee Hersh December 6, 2013   This is not your typical holiday cookie. It doesn’t have any cinnamon, molasses, or peppermint in it. But it is a thumbprint! A modern day thumbprint… These guys are a spin off of my nut butter energy balls. They are a no bake cookie made from peanut

I love any food that comes in miniature form. Mini cucumbers, mini bananas, mini peppers. Heck, raisins are like mini grapes, a gift from the gods. The mini-ier it is, the more you can eat! Like these little stuffed bell peppers we got from the Farmer’s Market. You can eat like 10 of em before

FUN FACT- My Dad used to call me spud as a kid. As a family, we had a favorite restaurant in town (New Berlin Family Restaurant Crock-Pot Turkey Chili. Guys. Top your taters with something protein and fiber-filled and it will cancel out the starchiness of the potato. Uh…I think. That’s what I do at

A few weeks ago when I was in Boise/Portland visiting Sam, I ended up with a little stomach bug for 3 out of the 4 days I was there. I thought winter sickness was in the bag and that I got out clean this year, but I was wronggggg. Honestly- if I had to guess

Make these Gluten-Free Asian-Style Pork Chops for a healthy, weeknight dinner that the entire family will love!  So you know how I got a Costco membership last week…well I was SUPER impressed with their organic/free range meat selection. I am a huge fan of purchasing any kind of food in bulk because it will save