My kind of lazy is me crocheting while simultaneously watching TV or editing a photo while I should be taking a nap. It’s hard for me to just sit on the couch and do absolutely nothing. BUT I know that lazy days are absolutely necessary when you are a work-a-holic. On days when I try
These photos have reminded me that the more pretty colors in a meal, THE BETTER. I have been majorly slacking in the fruits and vegetable department lately. Why? Because I haven’t been putting enough time and energy into prepping food in order to have easy access. That is about to change! I bought kale
I am consciously trying to eat more salads and green foods in general. I have said this multiple times lately, but I have SERIOUSLY been slacking in my fruits/veggies department. Lee- peanut butter is not a food group and should only be consumed in normal portion sizes. This is a super easy salad with some
I have been all about mixing {simple} flavors lately…and really enjoying the fact that pomegranates are everywhere…and sometimes even pre-peeled (THANK YOU TJ’s) Whenever I go to Whole Foods for their hot/cold bar, I look forward to eating their pearled cous cous salad. Pearled cous cous is kind of like a cross between rice and
I have been a carb queen lately. Oats, Pasta, Rice, Quinoa, Cous Cous…you name it I’ll eat it! I wanted to make a dish using simple ingredients that has a whole lot of flavor. Oh, and that doesn’t take a lot of time to make. IE: Pancetta Pasta! Yes, you saw that photo correctly…I added
Lately I find myself making meals that require minimal ingredients, but a whole lot of flavor. Like yesterday’s Pancetta Pasta. 7 ingredients. Today’s Avo Pom Grilled Cheese- 5 ingredients (including real butter). This combo is KILLER. And really pretty. I bought a beautiful chunk of fresh mozzarella the other day, had some ripe avo, needed