Good morning to you! So I told you last week that I have some big news (in my world, at least). Well- I officially had my first prep class for my ACE Group Fitness Certification. I have been playing around with getting my Personal Training cert for about a year and I got to thinking
Have you ever encountered a recipe (hopefully NOT one of mine) that clearly wasn’t tested before it was posted? Carly and I had a girl hang out session on Sunday and we wanted to make Amanda (one of my co-workers) birthday cupcakes that were delicious and healthier.We skimmed Pinterest and found our recipe: Carrot Cake
I can’t believe I forgot to post these lovely donuts along with my Healthier Carrot Cake Cupcake recipe this AM. Confession: I only have a 12 tin cupcake tin…which left me with additional batter (hence the recipe was an 18 cup recipe). I get really antsy, so I filled up my mini donut tin instead
I had a nightmare last night. Yah know, one of those dreams when you wake up in a hot sweat and you have to slap yourself to make sure that what you dreamed didn’t actually happen. Yup, that was me. I had a dream where absolutely everything that could go wrong in my first yoga
I kid you not…these bites (slash balls) taste exactly like the real deal….but made with far less ingredients and FAR BETTER! I made these for Sister and Sisterboy’s housewarming gift! Michelle will officially be moving back to Minnesota for her third year of law school! Right now, she is still deciding between The University of
I have 2 words for you. Eat. Cake. This recipe was done in collaboration with FitFluential and Designer Whey. Two of my favorite brands I love doing recipes for Designer Whey because I get to be really creative. I get to take a non-typical baking product, and bake with it! I’m pretty much eating my