I thought today would be the perfect day to share some of the best recipes from the Healthy Glow Guide and talk more about the nutrition plan. Why? Because Team Fit Foodie is officially starting the 6-week plan TODAY. That’s right…we’re doing the plan right along side you guys! PS: We have extended our bonus offers!
posted by Lee Hersh April 27, 2013 I am totally that person that “needs something sweet after dinner.” No, I don’t actually need it, but I’ve wired my brain to “need” it. I’d love to eat a huge bowl of ice cream every single day, because that is my guilty pleasure. However- ice cream and
Nothing like waking up before 6AM on a Sunday morning. I just can’t sleep. All I’ve been thinking about is balls and the future of Fit Foodie Finds! I was hoping to have some sort of business planned worked out this weekend, but I don’t want to rush things. I want to give my mind
Make your own healthy french toast sticks with just a few whole ingredients. It’s flavored with french toast classics: maple syrup and cinnamon and kid-friendly! I was totally THAT girl who brought her lunch to school every single day EXCEPT on a few special occasions: Baked Potato Bar, Taco Bar, and French Toast Sticks. I
I told you there would be a return of garbanzo bean flour! I can’t get enough of that stuff. It’s like quinoa- very versatile & can be eaten sweet or salty. This time. I mixed 3 different flours, garbanzo bean, brown rice, and gluten free all purpose baking flour to create these little squares of
Last week my 3 Ingredient Peanut Butter Pancakes went viral. I hit some new pageview records on FFF! That’s always exciting 😀 The Huffington Post wrote a story on High Protein Vegetarian Breakfasts linking to the recipe, which was the catalyst of the whole thing. A reader recently asked if you could sub applesauce instead of the