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BAKED TORTILLA CHIPS

HOW TO MAKE BAKED TORTILLA CHIPS

  • Author: Lee Hersh

Ingredients

Scale
  • 8–10 mini corn tortillas
  • nonstick cooking spray
  • garlic salt, to taste

  • salt, to taste

Instructions

  1. Preheat oven to Broil. Then, spray a baking sheet with nonstick cooking spray and set aside.
  2. Next, using a pizza cutter, slice mini tortillas into 6 different pieces each. Then, arrange them on 2. the baking sheet so that they are not touching.
  3. 3. Next, lightly spray chips with nonstick cooking spray and sprinkle on garlic salt and/or normal salt to your preference.
  4. 4. Broil the first side for about 2-3 minutes watching it very closely. Once it begins to turn brown, remove from oven, flip, and put back in for an additional 1.5 – 2 minutes. Again, make sure you keep a close eye on them so that they don’t burn!

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Find it online: https://1stphormprotein.com/how-to-make-baked-tortilla-chips/

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