Ingredients
Scale
- 1 cup almonds
- 1 cup rolled oats
- ¼ cup chocolate protein powder (I used plant based)
- 2 tablespoons cocoa powder
- ⅓ cup chocolate chips
- ¾ cup almond butter
- ¼ cup honey
- ½ teaspoon peppermint extract
- 1 teaspoon water
Instructions
- Place cashews and rolled oats in a high-power food processor. Process on high for about a minute or until everything is finely ground. Next, add in protein powder and cocoa powder and mix for 20 seconds.
- Add wet ingredients and mix on high for about a minute or until dough is formed.
- Finally, add in mini chocolate chips and pulse to mix together.
- Scoop out a heaping tablespoon of dough into your palms and roll to create your balls. Repeat.
- Prep Time: 10 minutes
Nutrition
- Serving Size: 1 ball
- Calories: 99
- Sugar: 5
- Fat: 6
- Carbohydrates: 9
- Fiber: 1
- Protein: 4