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Coconut Flour Mug Cake

Coconut Flour Mug Cake


  • Author: Sandra
  • Total Time: 7 minutes

Ingredients

Scale
  • 2 tablespoons coconut flour
  • 1 tablespoon cocoa powder
  • ⅛ teaspoon baking powder
  • ⅛ teaspoon baking soda
  • 1 tablespoon maple syrup
  • 1 egg white, large
  • ¼ cup + 1 tablespoon unsweetened almond milk

Instructions

  1. First, spray a coffee cup with coconut oil cooking spray and set aside.
  2. Then, mix together all of the dry ingredients inside of the coffee cup. Set aside.
  3. In a small bowl, whisk together maple syrup, egg white, and almond milk. Then add the wet ingredients to the dry ingredients and mix again.
  4. Microwave on high for 1 minute and 30 seconds to 2 minutes.
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes