Ingredients
Scale
- 2/3 cup red quinoa, rinsed
- 1 and 1/3 cup water
- 1 large orange
- 1 large grapefruit
- 1 cup fresh blueberries
- 2 tablespoons honey
Instructions
- Bring 2/3 cups of quinoa and 1 and 1/3 cups of water to a rolling boil. Turn down to low and cover. Let simmer for about 15 minutes or until all of the water has been absorbed. Transfer into a tupperware and place in refrigerator to let cool for about an hour.
- Prep oranges and grapefruit by peeling and slicing. Make sure you get all of the white rind off, or it will taste bitter. This may take some time.
- Mix together cooked quinoa, oranges, grapefruit, and fresh blueberries. Toss in about 2 tablespoons of honey.
- Serve cold.
- Prep Time: 20 minutes