Chocolate Covered Strawberry Overnight Oats

Chocolate Covered Strawberry Overnight Oats

Chocolate covered strawberries for breakfast? YES PLEASE! Make this overnight oats recipe and get 15g protein and a happy belly! 

So. I think this is my favorite OO recipe out of all the that are part of this series. Why? The flavor is UNREAL. You guys- this recipe rocks my world. It’s not only made with chocolate protein powder, but a little bit of high-quality cocoa powder to give it such amazing chocolatey flavor. On top of that, the strawberries I got from Costco were Ah.May.Zing. The little chunks inside of the chocolatey oats are the perfect burst of flavor.

I just can’t get enough.

of course I topped mine with all natural peanut butter.

SHHHH.

FREAL though, this recipe legit tastes like dessert.

Dessert for breakfast? Cuz why not? 

Fun Fact #6 was going to be the fact that I am a shitty speller…but then I realized you all already know that so…..

For those that know me in real life, they know I have a giant potty mouth. I reallllllly try and hold back the swears on the blog because I know some people are offended by stuff like that, but I just can’t help it. My humor is pretty raunchy…lots of Rated R jokes that involve balls, boobs, and sex. Oops. I also say the eff word a lot…which I am trying to tone down! It’s all in good humor, though…I promise! Like yesterday’s fact…I feel like my swearing and humor are partially hereditary…thanks Mom!  

Basic Ingredients for Chocolate Covered Strawberry Overnight Oats

• 1 cup rolled oats
• ½ scoop (2 tablespoons) chocolate protein powder (I used Designer Whey Soy)
• 1.5 tablespoons cocoa powder
• ¼ cup plain Greek yogurt
• 1 cup almond milk (I used 60-Calorie Almond Breeze)
• ½ tablespoon honey*
• 4 large strawberries, sliced

How to make Chocolate Covered Strawberry Overnight Oats

1. First,Place all ingredients (minus the fresh strawberries) in a medium-size tupperware and mix. Place in the fridge for at least 2 hours or overnight.
2. The next morning, add a few more tablespoons of almond milk (if need be
3. Serve with a few chocolate chips on top!

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