Author: Lee Hersh
No-Bake Gingerbread Pumpkin Snowballs I’m sure you area all wondering if I woke up yesterday morning to get my 5AM workout in…Well- the answer is no. I unfortunately had the most TERRIBLE night of sleep ever! I went to bed at 9:00 tired as can be…and laid there until 3:30…WIDE AWAKE. Not sure how that adds up, but I decided to take the day off from working out in hopes for a better recovery on my lack of sleep! Surprisingly I had a very productive day! I know a few days ago I called these Vegan Gingerbread Pumpkin Snowballs, but…
VEGAN CHOCOLATE CHIPS Are you dairy-free, vegan, or paleo and love your chocolate? Easily make your own chocolate chips sans refined sugar and dairy! Happy post Thanksgiving! I am writing this from my grandparent’s couch in Chicago right now I’ve finally had a normal night of sleep after being majorly jet-lagged for the past 2 weeks. It’s partially my fault because I’ve been letting myself go to bed at like 7 and inevitably waking up at 4. Thank you Vibe Israel! Speaking of Israel. One of the things I was most excited to bring back was this vegan chocolate recipe! One…
The Paleo Cashew Butter Cookies are gluten-free and free of oil they are made using coconut sugar to provide the sweetness. They are exactly as Tollhouse Chocolate Chip Cookies! It is almost always something frozen and baked product in my freezer no matter the item. I’m frequently asked how I use all the meals I prepare (because I cook lots of it). My answer is that most of my baked items are put in bags that are frozen and put in freezers for future use. A few things, such as fresh citrus and herbs are thrown away however I would not allow delicious paleo-friendly treats to…
Grain-Free Pumpkin Brownies Looking for a fall treat made with REAL ingredients? Make these delicious grain-free pumpkin brownies that are decadent, chewy, and irresistible! These brownies are legit the most amazing dessert I’ve ever made…and I’ve made a lot of dessert. Linley and I tested these babies 4 times before getting it JUST right. I based the recipe off of Davida’s Avocado Brownies, but there’s no avocados involved. When I was in Toronto a few months ago (I can’t believe it’s already been a few months since I as in the TO), I had the pleasure of eating her Avo Brownies first hand…
Healthy Salted Caramel Cups, it’s a real thing! All you need are 4 simple ingredients to make this decadent dessert that’s paleo and vegan-friendly! Last week, Linley and I made our way to Costco to get ingredients for FFF’s b-day party. MAN, can you find some good deals at that place. Side note: we went to
holiday diys in a jar gingerbread hot chocolate Get creative with your hot chocolate and add a delicious mixture of spices to make it taste like Gingerbread! It’s vegan, paleo, and gluten-free friendly. SCORE! I am currently sitting in the back seat of my parents Jeep en route to Chicago for the Thanksgiving holiday. One of the best parts about my job, is that I can do it anywhere. One of the worst parts about my job is that I can do it anywhere. You get my drift? AKA…disconnecting from work stuff when I’m on vacation is harder than it…